FROM TJ TO THE VALLE

But Why Baja?

 

 

A mix of rugged and gritty and thoroughly creative, Baja California is one of our favorite areas right now. If you haven’t been to Tijuana since college, you might be all, “huh?” but trust. There's an emerging wine region, tons of seafood, farm-to-table cuisine, a mix of street food and fine dining, and a new generation of creatives making their mark in everything from art to design. And we're not the only fans! It's been touted by Vogue, Harper's Bazaar, Sunset, Eater, AFARand the New York Times. 

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Tear yourself away from the picture-postcard Pacific views on Route 1, south of the border between California and Mexico, and you see Valle de Guadalupe undulating to the east, its Mars-like boulders and vast stretches of rose-gold-colored dirt belying the fact that there is some pretty great wine being grown here.
— New York Times
Baja California by Joanne Pio
Baja California by Joanne Pio
Baja California by Joanne Pio
Baja California by Joanne Pio
Baja California by Joanne Pio
Pay In Pesos Mexico
One Bunk Hotel Tijuana Mexico