Salt & Wind Trips – Travel in Good Taste

You're invited!

BAJA CALIFORNIA ALTA

May 19-22 (Only 2 spots left!) // June 8-11 

Sept. 30-Oct. 3 // Oct. 26-29

 

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TAKING OFF THIS MAY

¡Vamos a Baja!

Join us on the first-ever Salt & Wind trips! Not your average tour, these trips are highly-curated itineraries with loads of unique experiences. On each trip, a small group of us will head on a 4-day trip to northern Baja California. There will be a mix of urban and rural while we exploring the area from quirky Tijuana to the seaside and into Mexico's wine region, the Valle de Guadalupe. Our itinerary includes expert-led tours, art gallery visits, pop-up parties, seaside meals, a hands-on cooking class, market visits, wine tastings, boutique accommodations, a concierge, a group photographer, morning yoga, and some seriously good food! Need some visuals? Check our Baja Pinterest board!

SEE ITINERARY & FAQs FOR MORE

 
 
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FROM TJ TO THE VALLE

But Why Baja?

 

 

A bit rugged and gritty but thoroughly modern, Baja California Alta is one of our favorite parts of the world right now. If you haven’t been to Tijuana since college Spring Break, you might be all, “huh?” but trust. There's a rustic wine region coined the "Next Napa," a fresh farm-to-table cuisine, a mix of street food and fine dining, and a new generation of creatives making their mark in everything from art to design. And we're not the only fans! It's been touted by Vogue, Harper's Bazaar, Sunset, Eater, AFARand the New York Times. Baja California Alta has our hearts and we know it'll have yours too.Join Salt & Wind Trips to see this underrated region before it's on everyone’s radar.

SEE ITINERARY & FAQs FOR MORE

 
Tear yourself away from the picture-postcard Pacific views on Route 1, south of the border between California and Mexico, and you see Valle de Guadalupe undulating to the east, its Mars-like boulders and vast stretches of rose-gold-colored dirt belying the fact that there is some pretty great wine being grown here.
— New York Times
Tijuana Mexico Street Food
Viva Mexico Art
Valle De Guadalupe Mexico Cooking
Hussongs Cantina Mexico
One Bunk Hotel Tijuana Mexico
Pay In Pesos Mexico
Street Tacos Tijuana Mexico

A DIFFERENT TYPE OF TRAVEL

The Salt & Wind Experience

We believe the best travel balances high and low experience. As such, each of our trips have a mix of refinement and local culture; relaxation and exploration; street food and high-end food; meticulous planning and adventure; and a small group of fellow food and travel lovers. Here are a few more benefits:

 

JUST A FEW OF US

A max of 12 guests (18 people counting staff) means you'll never feel alone but never feel like you're actually on a group trip.


EXPERT-LED COOKING CLASS

Our founder — author, chef, and on-camera host — Aida Mollenkamp will share the secrets behind her favorite Baja-inspired recipes. 



ALUM FOR LIFE

Traveling with us means you get to network with fellow travelers and join our alumni network (so you get exclusive events and discounts)! 


REGIONAL GUIDES

When it comes to all things food, we're teaming up with Club Tengo Hambre because they're in-the-know with Baja's food scene! 



Comfortable (OUTSIDE YOUR COMFORT ZONE)

See corners of the world that you might not have the intel (or cojones) to visit on your own, all the while staying in chic boutique accommodations.


VIP ACCESS

Hard-to-secure ressies, private tours, one-of-a-kind wine tastings, a group photog, and a concierge? Yup, you'll be rolling in style. 



Skip The hassle of Planning

We've done all the research, scheduled every pick up, and made all the major decisions for you, so you won't have to Google, Siri, or GPS one moment.


A FEW SURPRISES

Oh, and, we’ve got a few tricks (and gifts) up our sleeve that will only be revealed once you actually, well, join us on the trip!


SEE ITINERARY & FAQs FOR MORE

 

All In The Details

Your Trip Includes...

Here's what's included in the trip fare:

  • A group photographer so you can enjoy the moment

  • Hands-on cooking class with Salt & Wind founder and food expert, Aida Mollenkamp

  • Street food tour conducted by the regional food experts at Club Tengo Hambre

  • Market tours, art gallery visits, and pop-up parties with local creatives

  • Complimentary morning yoga classes

  • A group concierge to help with any extra events you may want to plan

  • 10 edited group photos daily + additional 50 edited images 2 weeks after the trip ends

  • Group transportation across the border to/from San Ysidro, California and to/from all events listed on the itinerary

  • Boutique hotel accommodations with complimentary wifi

  • Meals listed in the itinerary (including 1 alcoholic drink at each lunch and dinner)

  • Tips for all meals, hotels, drivers, and activity guides

  • Wifi hotspots at all times

  • A few gifts from some of our favorite food & travel brands

  • A couple surprises! (You didn’t think we’d tell you every last detail, did you?)

The following are not included in the trip fare:

  • Any incidental expenses 

  • Tips for photographer and trip hosts

  • Recommended travel insurance

  • Any extra excursions or events you plan with our concierge

  • Transportation from your home to/from San Ysidro, California 

  • Alcohol except for 1 alcoholic drink at both lunch and dinner